BAKERYINGREDIENTS

Quality Bakery Ingredients
Whether your product line includes cookies, plant-based muffins
or gluten-free bread, the ingredients you use are key. Our selection of
bakery ingredients will help you achieve the taste, texture and look
consumers crave.

Acids & Acidulants
- Adipic Acid
- Benzoic Acid
- Citric Acid
- Coconut Vinegar
- Cream of Tartar
- Fumaric Acid
- Gluconolactone
- Lactic Acid
- Proprionic Acid
- Sulfuric Acid
Bulking Agent
- Dextrose
Chelating
- Sodium Acid Pyrophosphate
Cocoa Products
- Cocoa Butter
- Cocoa Liquor
- Cocoa Nibs
- Cocoa Powders
Emulsifiers
- Cellulose
- Functional Emulsifier Blends
- Glycerol Monostearate
- Lecithin
- Polysorbates
- Rapeseed Lecithin
- Sodium Tartrate
- Soy Lecithin
- Sunflower Lecithin
Extracts
- Rosemary Extract
- Vanillin
Fruits, Nuts & Seeds
- Chia Seeds
Gums & Hyrdocolloids
- Acacia Seyal Gum
- Agar
- Guar Gum
- Gum Stabilizer Blend
- Modified Cellulose
- Sodium Carboxymethylcellulose (CMC)
- Xanthan Gum
Leavening Agents
- Ammonium Bicarbonate
- Ammonium Hydroxide
- Monocalcium Phosphate
- Potassium Bicarbonate
- Sodium Aluminum Phosphate
- Sodium Bicarbonate
Other
- Urea
Phosphates
- Calcium Phosphate
- Diamonnium Phosphate
- Monosodium Phosphate
- Trisodium Phosphate
Oils & Shortenings
- Adipic Acid
- Oleic Acid
- Canola Oil
- Coconut Oil - Extra Virgin
- Coconut Oil RBD
- Corn Oil
- Hemp Seed Oil
- High Oleic Sunflower Oil
- Palm Olein
- Palm Shortening
- Palm Stearin
Salts
- Calcium Propionate
- Flour Salt
- Magnesium Carbonate
- Monosodium Citrate
- Monosodium Glutamate
- Potassium Citrate
- Potassium Sorbate
- Salt (Sodium Chloride)
- Sea Salt
- Sea Salt (No Additive)
- Sodium Chloride
- Tripotassium Phosphate
Seeds
- Flax Seeds
- Hulled Hemp Seeds (Hemp Hearts)
- Hulled Millet
- Pumpkin Seeds
Sweeteners
- Acesulfame Potassium - ACE K
- Agave Inulin
- Agave Powder
- Agave Syrup
- Aspartame
- Brown Rice Syrup
- Coconut (Palm) Sugar
- Corn Syrup
- Fructose
- Glucose Syrup Solids
- High Fructose Corn Syrup (HFCS)
- Monk Fruit Sugar
- Organic Sugar
- Saccharin
- Sodium Cyclamate
- Sodium Saccharin
- Stevia
- Sucralose
- Sucrose
- Sugar
- Tapioca Dextrose
- Tapioca Syrup
- Tapioca Syrup Solids
- Xylitol
Amino Acids
- Cysteine
Anti-Caking Agents
- Dimagnesium Phosphate
- Microcrystalline Cellulose
- Silicon Dioxide
- Sodium Carbonate (Soda Ash)
Bakery Mixes
- Brownie
- Buttermilk Pancake
- Chiffon Cake
- Chocolate Muffin
- Classic Crème Custard
- Crepe
- Devil's Food Cake
- Eggless Cake
- Euro 9-Grain Bread
- Great Canadian 9-Grain Bread
- Macaroon Cookie
- Moist Cake
- Oatmeal Cookie
- Plain Muffin
- Red Velvet Cake
- Spice Cake
- Sponge Cake
- Super Pudding Cake
- Ultimate Cake
- White Tri-Silk Cake
- Yeast Donut
Enzymes
- Amylase
- Protease
Flour
- Amaranth Flour
- Barley Flour
- Coconut Flour
- Gluten-Free Pizza Dough Mix
- Hemp Flour
- Quinoa Flour
- Sorghum Flour
- Teff Flour
Humecant
- Glycerine
- Sodium Lactate
- Sorbitol
- Vegetable Glycerine
Minerals
- Dicalcium Phosphate
Oils & Shortenings
- Canola Oil
- Coconut Oil - Extra Virgin
- Coconut Oil RBD
- Corn Oil
- Hemp Seed Oil
- High Oleic Sunflower Oil
- Palm Olein
- Palm Shortening
- Palm Stearin
Preservatives
- Calcium Citrate
- Calcium Lactate
- Potassium Benzoate
- Potassium Bromate
- Sodium Hexametaphosphate
- Sodium Propionate
- Sorbic Acid
- Tricalcium Citrate
Processing Aids
- Brewer's Yeast
- Sodium Hydroxide (Caustic Soda)
Proteins
- Brown Rice Protein
- Hemp Protein
- Hydrolyzed Bovine Collagen
- Milk Protein Concentrate
- Milk Protein Isolate
- Pea Protein
- Pumpkin Protein
- Sodium Caseinate
- Soy Protein
- Vital Wheat Gluten
- Whey Protein Hydrolysate
- Whey Protein Isolate
Spices
- Cinnamon
Stabilizers
- Gelatin
Starches & Maltodextrins
- Modified Corn Starch
- Potato Starch
- Tapioca Maltodextrin
Sugar
- Fructose Crystalline
- Lactose
- Mannitol
- Trehalose
Vitamins
- Ascorbic Acid
- Niacin
- Riboflavin
Curious?Talk to us.
We’d love to learn more about your ideas! Let’s talk about them
and together, we’ll create products that are built for success.
